Salt is a versatile ingredient. It can be used for baking and cooking, as well as a natural cleanser for meats and seafood. This salt is a good addition to your grocery store shelf, and it can be found in many different forms. Here are a few uses for this versatile ingredient. A pinch can give you a variety of flavors. What’s more, it is also known to have medicinal benefits. If you’re looking for a new salt to add to your next meal, check out these suggestions.